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As IT Support Manager at StockTake Online, Ayushi Saxena brings eight years of rich experience in the Hospitality and IT sector. Her profound commitment to continuous learning and adaptability plays a pivotal role not only in enhancing technical trends but also in problem-solving capabilities, leadership skills, and people management. Her expertise spans System Implementation, Hospitality Analytical Data Study, Customer-Centric Approach, User Education and Comprehensive Training. All crucial components within the dynamic realm of support management. 

Ayushi Saxena embodies the spirit of growth and resilience, contributing significantly to StockTake Online's success. She has notably increased staff support's product knowledge while simultaneously enhancing troubleshooting skills. Her dedication is evident through designing and implementing training programs for the team. 


StockTake Online Editorial Guidelines 

StockTake Online is revolutionizing the process of discovering reliable and fitting restaurant content in the digital era, rendering it remarkably effortless. We are enhancing the comprehensibility and availability of hospitality information to empower you in making optimal decisions for your hospitality enterprise. 

StockTake Online is a stock control software that enables suppliers and operators to collaborate. It is the perfect sales, inventory, and accounting software for restaurants. It helps businesses manage their full-service restaurant catalogues, prices, and delivery services, accounting for food trucks, and bakeries accompanied by other small businesses with the goal to help them save money. StockTake Online’s vision is to help multi-unit operators and independent restaurants maximise their profits.

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Understanding Restaurant Procurement Software: Why it is the Future

Apr 9, 2024 2:10:53 PM / by Team STO posted in Restaurant Inventory Management, Restaurant management system, Restaurant Procurement Software, ERP, Procurement Software, SAP Software for Procurement

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Navigating the Storm - Uncovering Quick Fixes and the Impact of Economic Changes on the Hospitality Industry

Oct 25, 2023 10:48:00 AM / by Team STO posted in Hospitality Management Software, Restaurant Inventory Management, Restaurant management software, Hospitality Tips & Updates, stocktake online, Hospitality Industry Solutions

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In times the hospitality sector in the UK has encountered hurdles and amidst these challenges, a recession has further intensified the situation. Let us delve into how this economic downturn has impacted the UK hospitality market and delve into how businesses have relied on tools like StockTake Online and restaurant management software to weather this storm. 

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#5 Strategies to Enhance Restaurant Performance Amid Uncertain Times

Oct 23, 2023 10:09:04 AM / by Team STO posted in Hospitality Management Software, Restaurant Inventory Management, Restaurant management software, Hospitality Tips & Updates, stocktake online, Enhance Restaurant Performance, restaurant tech, boost restaurant revenue, Hospitality Industry Solutions

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In the ever-changing landscape of the #restaurantindustry, the ability to adapt and thrive during uncertain times is crucial. As #restaurants face challenges, such as fluctuating customer demands, supply chain disruptions, and unforeseen events, it becomes essential for owners and managers to implement effective strategies to boost their restaurant's performance.

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Instagram Threads: Revolutionizing the Hospitality Game for Restaurants

Jul 14, 2023 8:16:24 AM / by Team STO posted in Restaurant Inventory Management, hospitality industry, Restaurant management system

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In the ever-evolving world of social media, Instagram has introduced a powerful tool that has the potential to reshape the hospitality industry.

Instagram Threads, a new app designed to promote engaging conversations, holds immense promise for restaurants.

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The Secret to Controlling Food Cost Variance and Increasing Revenue

Apr 20, 2023 9:01:35 AM / by Team STO posted in Hospitality Management Software, UK businesses, Restaurant Inventory Management, Restaurant management software

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Whether you run a cafe, own a coffee shop, or are in charge of stocking your company’s kitchen with break room snacks, you probably know that one of the biggest costs in any business is food. It is one of the areas where cost variance can be most damaging to your operation and your bottom line.

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WHAT TO EXPECT FROM THE RESTAURANT INDUSTRY - CHANGES IN 2023

Apr 14, 2023 11:10:28 AM / by Team STO posted in restaurants, Restaurant Inventory Management, restaurant industry, Inventory, hospitality industry, restaurants/bars, Restaurant management software, control/management

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The restaurant industry is constantly evolving, and 2023 is no exception. With technology advancing at a rapid pace and customer preferences shifting, restaurants need to be prepared for some major changes in the year ahead. Here are a few key changes to expect in the restaurant industry in 2023, and how they will impact restaurant management and inventory control.

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What's next for Hospitality? Planning for 2023 with StockTake Online restaurant management software

Apr 12, 2023 10:32:29 AM / by Team STO posted in restaurants, hospitality, Hospitality Management Software, Restaurant Inventory Management, restaurant industry, Inventory, hospitality industry

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As the hospitality industry continues to evolve, restaurants need to keep up with the latest technology to stay competitive.  StockTake Online restaurant management software is here to help restaurateurs plan for 2023 and beyond.

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Why is social media necessary for the hospitality industry

Jan 19, 2023 11:01:03 AM / by Team STO posted in hospitality, Hospitality Management Software, Restaurant Inventory Management, hospitality industry, restaurants/bars

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The hospitality industry has changed drastically over the past few years, and this change has affected the way restaurants/bars operate their businesses. The hospitality industry requires businesses to have social media presence if they wish to stay competitive in today’s marketplace.

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Steps to Improve Your Restaurant Profit Margin

Jan 19, 2023 8:33:26 AM / by Team STO posted in restaurants, Hospitality Management Software, Restaurant Inventory Management, restaurant industry, COGS, Review Your Cost Of Goods Sold, Inventory, food inventory

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Restaurant profit margins are something that every restaurant owner should pay close attention to, as they are one of the most important factors in deciding the success or failure of your restaurant.

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HOSPITALITY PLANNING FOR THE YEAR 2023-24 (For Restaurants and Bars)

Jan 19, 2023 8:24:36 AM / by Team STO posted in restaurants, hospitality, procurement management software, Hospitality Management Software, procurement, Restaurant Inventory Management, food and beverages, food inventory

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As hospitality venues look ahead to the new year and start to plan for 2023-24, one of the most important considerations should be inventory management. Having an efficient system in place to track and manage inventory is essential for any successful hospitality business.

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