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As IT Support Manager at StockTake Online, Ayushi Saxena brings eight years of rich experience in the Hospitality and IT sector. Her profound commitment to continuous learning and adaptability plays a pivotal role not only in enhancing technical trends but also in problem-solving capabilities, leadership skills, and people management. Her expertise spans System Implementation, Hospitality Analytical Data Study, Customer-Centric Approach, User Education and Comprehensive Training. All crucial components within the dynamic realm of support management. 

Ayushi Saxena embodies the spirit of growth and resilience, contributing significantly to StockTake Online's success. She has notably increased staff support's product knowledge while simultaneously enhancing troubleshooting skills. Her dedication is evident through designing and implementing training programs for the team. 


StockTake Online Editorial Guidelines 

StockTake Online is revolutionizing the process of discovering reliable and fitting restaurant content in the digital era, rendering it remarkably effortless. We are enhancing the comprehensibility and availability of hospitality information to empower you in making optimal decisions for your hospitality enterprise. 

StockTake Online is a stock control software that enables suppliers and operators to collaborate. It is the perfect sales, inventory, and accounting software for restaurants. It helps businesses manage their full-service restaurant catalogues, prices, and delivery services, accounting for food trucks, and bakeries accompanied by other small businesses with the goal to help them save money. StockTake Online’s vision is to help multi-unit operators and independent restaurants maximise their profits.

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Recent Posts

The comprehensive Guide to initiate your cloud kitchen in the UK.

Feb 23, 2024 6:40:10 AM / by Team STO posted in Best Recipe Management Software in the UK, Best Recipe Management Software, Hospitality Industry Solutions, Cloud Kitchen, Cloud Kitchen in UK, Virtual Restaurants

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The emergence of cloud kitchens has significantly transformed the food industry landscape in recent years. These delivery-only eateries are alternatively termed ghost kitchens or virtual restaurants. They have revolutionised food preparation, distribution and consumption methods.

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How to Calculate Restaurant Food Cost? Navigating the Science

Feb 8, 2024 9:24:37 AM / by Team STO posted in Boost Your Restaurant Sales, Calculate Restaurant Food Cost, Beverage Cost

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Your business can thrive or suffer based on how you price the dishes on your restaurant's menu. If you set a high price for a dish, customers may opt not to order it.

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SIP INTO THE SEASON WITH THESE 10 FESTIVE CHRISTMAS COCKTAILS 🍹

Dec 21, 2023 2:45:53 PM / by Team STO posted in Hospitality Management Software, Hospitality Tips & Updates, stocktake online, Christmas, Christmas Cocktails, Cocktails

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As the holiday season descends upon us, let's indulge in some delightful yet effortless festive Christmas cocktails to spread cheer. Whether a host of a merry gathering or merely relaxing by your fireplace; these handcrafted concoctions promise to infuse an extra touch of merriment into your celebrations. Explore with us now 10 Christmas cocktails that will undoubtedly brighten your spirits. 

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#SixInnovativeStrategies to Boost Your Restaurant Sales

Nov 16, 2023 9:46:15 AM / by Team STO posted in Hospitality Management Software, Best Recipe Management Software, #SixInnovativeStrategies, Boost Your Restaurant Sales, Restaurant Sales

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The perpetual goal in the fiercely competitive restaurant industry remains to increase sales. Offering exceptional food and service proves essential but, adopting modern techniques can provide an edge over competitors. These strategies can markedly boost your restaurant's revenue without excessive expenditure stay tuned to read more. 

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Navigating the Storm - Uncovering Quick Fixes and the Impact of Economic Changes on the Hospitality Industry

Oct 25, 2023 10:48:00 AM / by Team STO posted in Hospitality Management Software, Restaurant Inventory Management, Restaurant management software, Hospitality Tips & Updates, stocktake online, Hospitality Industry Solutions

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In times the hospitality sector in the UK has encountered hurdles and amidst these challenges, a recession has further intensified the situation. Let us delve into how this economic downturn has impacted the UK hospitality market and delve into how businesses have relied on tools like StockTake Online and restaurant management software to weather this storm. 

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#5 Strategies to Enhance Restaurant Performance Amid Uncertain Times

Oct 23, 2023 10:09:04 AM / by Team STO posted in Hospitality Management Software, Restaurant Inventory Management, Restaurant management software, Hospitality Tips & Updates, stocktake online, Enhance Restaurant Performance, restaurant tech, boost restaurant revenue, Hospitality Industry Solutions

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In the ever-changing landscape of the #restaurantindustry, the ability to adapt and thrive during uncertain times is crucial. As #restaurants face challenges, such as fluctuating customer demands, supply chain disruptions, and unforeseen events, it becomes essential for owners and managers to implement effective strategies to boost their restaurant's performance.

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How to Automate Recipe Calculations and Eliminate Low-Margin Items with StockTake Online in Times of Recession

Oct 20, 2023 7:42:54 AM / by Team STO posted in Hospitality Management Software, Restaurant management software, best restaurant management software, Hospitality Tips & Updates, Best Recipe Management Software in the UK, menu costing, recipe management system, stocktake online, Automate Recipe Calculations

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Running a successful restaurant requires a lot of work, but with StockTake Online, it just got a lot easier, especially during times of recession. What you need is a recipe management system that enables restaurant owners to automate their recipe costing and eliminate low-margin items from their menus, which is even more crucial in a recession.

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Twitter's Logo Gets an X-ceptional Makeover: Leaving the Blue Bird Behind! What are your thoughts?

Jul 25, 2023 2:09:18 PM / by Team STO posted in TwitterXLOGO, socialmediawar, Xitter, TwitterX, twitter, twittermarketing, twittervsthreads, socialmedia

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Twitter has undergone a major transformation as it bids farewell to its iconic blue bird logo, replacing it with a sleek white X on a black background. This change is part of a broader rebranding effort initiated by the social media giant's owner, #ElonMusk, and its #CEO#LindaYaccarino

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Instagram Threads: Revolutionizing the Hospitality Game for Restaurants

Jul 14, 2023 8:16:24 AM / by Team STO posted in Restaurant Inventory Management, hospitality industry, Restaurant management system

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In the ever-evolving world of social media, Instagram has introduced a powerful tool that has the potential to reshape the hospitality industry.

Instagram Threads, a new app designed to promote engaging conversations, holds immense promise for restaurants.

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#5 Tactics to Dampen The Effects of Inflation on Restaurant Profitability

Jun 22, 2023 2:25:54 PM / by Team STO posted in Hospitality Management Software, Restaurant management software, stock control software

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Inflation can have a serious impact on restaurant profitability, but there are several tactics that restaurateurs can use to minimize the impact. StockTakeOnline's restaurant management software can help you take advantage of these tactics and ensure that your restaurant remains profitable despite inflation with proper management.

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