During the past few years, there has been a big change in the food industry and one idea is becoming very popular quickly: cloud kitchen. These setups are also called ghost kitchens, virtual kitchens or dark kitchens. They are changing our perspective on dining and how we get food delivered to us.
What is Cloud Kitchen?
Aug 30, 2024 12:18:29 PM / by Team STO posted in Cloud Kitchen, Cloud Kitchens Operate
What is Franchise Management?
Aug 30, 2024 12:16:58 PM / by Team STO posted in restaurant industry, Restaurant Franchise Management, Franchise Management, Inventory and Supply Chain Management
Welcome to the exciting world of franchise management!
Avoid Common Mistakes for Restaurant Businesses in Australia
Aug 30, 2024 12:15:02 PM / by Team STO posted in Restaurant Inventory Management, best restaurant management software, Restaurant Businesses in Australia, Restaurant Business Plan, Menu Design
Do not Make These 5 Common Mistakes in Your Restaurant Business Plan
Aug 30, 2024 11:56:02 AM / by Team STO posted in Hospitality Management Software, Restaurant management software, best restaurant management software, Restaurant management system
When it comes to restaurant management, having a sound business plan is essential for long-term success. Unfortunately, many restaurateurs make common mistakes when creating their plans, leading to trouble down the road. To ensure you do not make the same errors, it is important to know what mistakes restaurant owners makeand how to avoid them.
Effective Procurement Strategy: Thrive in Today's Business Climate
Aug 30, 2024 11:51:48 AM / by Team STO posted in restaurants, hospitality, supply chain, procurement management software, Hospitality Management Software, procurement, UK businesses
As a result of rising global inflation, many UK businesses—including the hospitality sector—are facing increased costs. We are feeling the effects of a fuel crisis, which has driven up utility costs and led to weekly notifications from suppliers about price increases. Also, Ukraine's conflict with Russia is restricting grain exports by that country—a significant supplier of sunflower oil (also used in biodiesel). As economic conditions continue to change, businesses must focus on cost controls and sound purchasing practices.
Boost Restaurant Profits with Efficient Recipe Management
Jul 5, 2024 9:10:39 AM / by Team STO posted in recipe management system, boost restaurant revenue, Best Recipe Management Software, Boost Your Restaurant Sales, Boost Restaurant Profits
Managing a restaurant is not an easy task. In the busy routine of every day, there are some things that can be missed which might have a big effect on your final profit. One such important thing is managing recipes efficiently.
Why Consider Cloud Kitchen Management Software in Australia?
Jun 21, 2024 12:01:55 PM / by Team STO posted in Cloud Kitchen, Cloud Kitchen Management Software in Australia, Cloud Kitchen Management Software, cloud kitchen management software app, cloud kitchen management software Australia
Cloud kitchens, also called ghost kitchens or virtual kitchens, have made a big change in the food industry of Australia and other countries. What is cloud kitchen? These delivery-only cooking places are doing well because they provide a low-cost and successful recipe for restaurant owners to handle the increasing need for food delivery services. As these kitchens do not need any physical space for dining, they concentrate only on preparing food that can be delivered. This kind of operation demands efficiency to be successful. That is where cloud kitchen management software comes in as it helps manage the orders and inventory.
How to Leverage Data Analytics in Restaurant Inventory Management
Jun 20, 2024 7:10:05 AM / by Team STO posted in Restaurant management software, Restaurant Inventory, Restaurant Procurement Software, Data analytics for inventory, Data analytics
Running a restaurant involves managing many things, like making a good menu that sells and taking care of customers' needs. Among these tasks, having an effective way to handle stock is very important for success. Think about cooking a tasty meal without knowing what ingredients are available. Chaos, yes? This is where data analytics helps. With the use of data analytics in managing restaurant inventory, you can make operations smoother, decrease expenses, lessen waste and enhance efficiency greatly. But how exactly can you get this to work for you? Let us dive in.
Recipe for Restaurant Success: Effective Procurement Strategies
Jun 11, 2024 9:44:16 AM / by Team STO posted in Restaurant Inventory Management, Restaurant management system, Restaurant Procurement Software
Running a successful restaurant is not just about having delicious food and excellent service at your premises. In the background, efficient restaurant procurement software is what keeps everything together otherwise there can be huge losses.
Do's and Don't of Starting a Bakery
May 24, 2024 3:30:19 PM / by Team STO posted in Hospitality Management Software, Best Recipe Management Software, Bakery, Bakery Business
Do you have a dream to see your love for baking transform into a successful bakery business?